But how could we have all died at the same time?
The Salmon Mousse!
Tried this recipe tonight, it was very yummy...enjoy!
For the Salmon:
1 pound salmon fillet, skin off and pin bones removed
1 teaspoon extra-virgin olive oil
Salt and freshly ground black pepper
For the Mousse:
1 pound soft cream cheese
1/4 cup brandy
1 lemon, zested and juiced
Salt and freshly ground pepper
Preparing the Salmon:
Preheat the oven to 400 degrees F.
Season salmon fillet with olive oil, salt, and pepper. Place on a baking sheet and bake until cooked through, about 10 to 12 minutes. Remove from the oven and cool completely, the chill for at least 30 minutes.
Preparing the Mousse:
Put the chilled salmon fillet in a food processor.
Add all other ingredients and blend until smooth.
Season with salt and pepper, to taste.
posted by Livi of the Mountain @ 10:33 PM
3 comments
3 Comments:
If only they would make that in to a hot pocket. I think I would be able to die happy.
dude, if only i could get into the pocket of greg the surly -- I --
could die happy.
what's the pic all about? it scares me -
but I can't turn away from the post - it has cream cheese.......
You must not have seen Monty Pythons The Meaning of Life. One of the bits has a dinner party all dying from the salmon mousse and the grim reaper comes to take them...great stuff!
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